Menu of the Month
New every month at MARY’s Restaurant – Our team are looking forward to your visit to the Menu of the Month.
Please reserve your table on time with MARY’s team via tel.: +49 511 30 44 816 or eMail at reservierung@marys-hannover.de
four-course meal 56,00 € per person
*** March ***
| Slices of marinated wild salmon, caviar, salad of green asparagus and purslane | |
| Sole roulade, rhubarb –sweet-sour-, foamed polenta | |
| Low-temperature cooked ox cheek, balsamico sauce, caramelized rutabagas, beetroot potato puree | |
| Spanish almond cake, amarula ice cream |
