New every month at MARY’s Restaurant – Our team are looking forward to your visit to the Menu of the Month.
Please reserve your table on time with MARY’s team via tel.: +49 511 30 44 816 or eMail at email@example.com
four-course meal 56,00 € per person
*** June ***
|Carpaccio of marinated char, summer truffle, wild herbs, grilled avocado|
|Chanterelle cream soup, braised rabbit leg, shallot compote|
|Rack of salt marsh lamb, green sauce, pears, beans, bacon, celery puree|
|Vineyard peach cake, baiser|