Timeless classics that have delighted guests for generations. Enjoy a selection of traditional favourites, from roast veal loin with pepper cream and croquettes to the beloved Wiener Schnitzel with roasted potatoes and salad.
| Roast veal loin, pepper cream, market vegetables, croquettes | |
| Roastbeef -cold-, sauce remoulade, roasted potatoes, mixed salad |
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| Fried turbot fillet, butter sauce, spinach, rissole potatoes | |
| Wiener Schnitzel, roasted potatoes or French fries, salad |
